
Liquid fertilizer with amino acids containing naturally occurring NPK, amino acids and organic matter.
Nutrol® 20 is a liquid fertilizer obtained through the enzymatic hydrolysis of animal proteins, naturally supplying NPK, micronutrients, organic matter and free amino acids.

Nutrol® 20 provides an immediate crop response by enhancing plant physiological activity, promoting balanced vegetative growth, improving nutrient use efficiency and increasing plant recovery from stress conditions. When applied through fertigation, it also contributes to improving soil biological activity and root development.

|
|
The containers of this product can be deposited at any AEVAE (Spanish Association for Packaging Recovery) collection point. |
The application of Nutrol® 20 promotes higher, more uniform and better-quality yields by improving fruit size, uniformity, colour development, sugar accumulation and post-harvest shelf life. Its high efficiency and versatility make it an excellent tool for maximizing crop performance.
|
|
Enhances metabolic activity. Promotes more efficient nutrition and balanced crop development. |
|
Increases productivity. Improves fruit size, uniformity and overall crop quality. |
|
|
Nutrol® 20 is approved for use in organic farming in accordance with UNE 142500 Standard – Inputs suitable for organic crop production. Fertilizers, soil amendments and growing media. |
| Cultivation | Dosage | Season | |
|---|---|---|---|
| Application through fertigation: | Cereals, legumes, and herbaceous crops: | 10-20 liters per hectare per application. | Adjust applications based on crop needs. |
| Woody plants in general. | 60-150 liters per hectare per cycle. | Apply from flowering to fruit development, distributed over several applications. | |
| General vegetables. | 80-150 liters per hectare per cycle. | Apply from crop establishment, distributed over several applications. | |
| Foliar application: | Crops in general. | 300-500 cc per hectoliter per application. | Adjust applications based on crop needs. Do not apply to edible parts of the crop. |