Stone fruit trees
Stone fruit trees such as peach, cherry, plum, nectarine, apricot, and mango produce drupes and are characterized by broad varietal diversity and strong seasonality. They are widely cultivated in temperate regions and strongly oriented toward fresh consumption.
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The cherry tree is particularly sensitive to nutritional imbalances, which directly affect fruit set and quality. It requires a moderate supply of nitrogen to avoid excessive vigor, high potassium levels to achieve firm and sweet fruits, and a good balance of calcium and boron to prevent cracking. In addition, it responds very well to organic inputs that improve soil structure and promote uniform ripening. > CLearn about Agricotec fertilizers recommended for cherry tree. |
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Peach tree fertilization should aim to maintain a balance between vegetative growth, flowering, fruit set, and fruit quality. This fruit crop is particularly demanding in nitrogen, phosphorus, and potassium, as well as micronutrients such as calcium and boron, which are essential to prevent physiological disorders and improve post-harvest preservation. A well-planned fertilization program, adapted to soil type and cultivation system, ensures balanced nutrition, soil regeneration, and a sustained production of high-quality fruit. > Learn about Agricotec fertilizers recommended for peach tree. |
