This group includes crops such as avocado, mango, kiwi and cherimoya, all adapted to mild climates or areas with specific microclimates. Their production has grown significantly due to strong demand and their high commercial value.

Avocado fertilization and nutrition

Avocado cultivation requires balanced and continuous nutritional management, adapted to its high level of root activity and long productive cycle. A well-structured and biologically active soil is essential to promote nutrient uptake and support vegetative growth, flowering and fruit development. Nutrition should be adjusted to each growth stage, avoiding imbalances that may limit production or affect fruit quality, while prioritizing strategies that improve fertilization efficiency, tree stability and crop regularity.

>  Discover Agricotec fertilizers recommended for avocado fertilization.